Stations Menu

STATIONS DINNER
CATERED BY SPICE OF LIFE

 

ASIAN STATION
Budapest salad (spicy beef) in mini take out containers with chop sticks
Vegetable lomein in mini take out containers with chop sticks
Cranberry & duck dumplings Vegetable dumplings
California maki sushi: crab and avocado
Nigiri okashi suski: smoked salmon
Nori Mahi: vegetable sushi, prepared inside and out
Maguro art–ahi tuna topped wontons

JERK SHACK
Reminisce with warm Caribbean flavors & interactive island cuisine including:
rice & beans to be topped with pulled pork (suckling pig)
jerk chicken
mussels & Taylor Bay scallops in citrus
Jamaican meat patties
homemade plantain chips & tropical fruit salsa
jerk sauce, apricot mustard sauce & sweet island sauce

PASTA BAR
Our chefs will create a signature dish for you from a selection of:
Butternut squash ravioli or linguine pastas
with fresh tomato basil marinara, garlic cream or garden pesto sauces
and specialized with add-ons including:
pecorino romano & asiago cheeses
toasted pine nuts
wild mushroom & herb sauté
caramelized onions, shallots and whole roasted garlic
shrimp and flank steak

VIENESSE DESSERT & COFFEE STATION
Sacher torte Raspberry linzer torte
German chocolate cupcakes Carrot cupcakes with cream cheese frosting Regular and decaffeinated coffee served with cream, milk, sugar, sweetener, cinnamon, coco, chocolate and peppermint stirring sticks